Minor in Wine Industry Management


About the Wine Industry Management Minor

The Wine Industry Management Minor is crafted for those who wish to dive into the world of wine business. Whether you're aiming to start your own winery or simply wish to combine your passion for wine with your major field of study, our minor program offers the foundational knowledge and practical experience needed to succeed. You will learn about wine production, international wine markets, marketing strategies, regulatory compliance, and financial management specific to the wine industry.

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Why Study Wine Industry Management at CWU?


The Wine Industry Management Minor at CWU will complement a wide range of major fields of study.

Whether you're studying business, hospitality, or agriculture, this minor can enhance your marketability in the job market. Our program aligns with current industry needs and trends to prepare you to navigate and lead in the wine industry.

“We have some great winemaking and viticulture programs in Washington, but what needed to be addressed was how to get the products to market,” Program Director Jill Perillo Clark said. “I like to think we have built our own little niche at Central with our focus on the business side, and I feel really good about our program being able to address a growing need in our state.”

Where is this program offered?

How much does this program cost?

Explore information on Cost, Aid, and Value to make an informed decision about investing in your education at CWU.

Where can I find more information?

Please visit the CWU Academic Catalog for current information about admission requirements, course descriptions, learner outcomes, and credit information.



Highlights

Learn from the Best

Jill Perillo Clark, lecturer, and program director for the CWU Wine Studies Program, holds a Sommelier Certificate from the Master Court of Sommeliers in London.

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Jill Perillo Clark, Wine Studies Program Coordinator

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