Nicole Stendell-Hollis

Professor

Nicole Stendell-Hollis

Bio


Get to know our Faculty and Staff

Nicole Stendell-Hollis is a Professor of Food Science and Nutrition at Central Washington University where she has served since 2013. She received her PhD in Nutrition from the University of Arizona and is a Registered Dietitian Nutritionist. Stendell-Hollis' area of research has primarily focused on breast cancer research, school meals, and childhood obesity. She has over 40 research presentations in peer reviewed journals and at national conferences. Stendell-Hollis is a past President of the Washington State Academy of Nutrition and Dietetics (WSAND) (2022-2023) as well as the WSAND Conference Chair and Public Policy Coordinator.

Education & Certifications

University of Arizona, Tucson, AZ

  • Ph.D. Nutrition

Rosalind Franklin University, Chicago, IL

  • M.S. Nutrition Education

Colorado State University, Fort Collins, CO

  • B.S. Human Nutrition

Courses taught at CWU

Undergraduate courses

  • NUTR 101: Introduction to Human Nutrition
  • NUTR 345: Nutrition and the Lifecycle
  • NUTR 350: Weight Management
  • NUTR 406: Peer Nutrition Education
  • NUTR 433: Macronutrients
  • NUTR 442: Nutrition Assessment

Graduate courses

  • NUTR 599: Nutrition Seminar 

Research Interests

  • Breast Cancer
  • School Meals
  • Childhood Obesity
  • Corporate Wellness