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Catering

Desserts

Gourmet Apple Pie with Caramel Sauce

$4.25/serving
 
An all American favorite packed with flavorful local apples, a flaky double crust & paired with our rich caramel sauce.
 

Chocolate Layered Cake

$6.25/serving

Rich layered chocolate cake with chocolate garnish & raspberry sauce.
 

Lemon Layered Cake

$4.75/serving
 
Three layers of lemony bliss: chiffon style lemon cake with lemon curd & lemon whipped cream.
 

New York Cheesecake

$5.25/serving
 
Classic New York style cheesecake with a buttery graham cracker crust.
 

New York Cheesecake with Caramel Sauce & Spun Sugar Nest

$8.25/serving
 
Our classic New York cheesecake finished with rich caramel sauce & a nest of spun caramelized sugar.
 

Butterscotch Pudding

$6.25/serving

Finished with cinnamon honey whipped cream & toasted pecans.
 

Bread Pudding

$52.25/pan, each pan serves 24

Rich crème brulee custard, dried fruits & cinnamon whipped cream. 
 

 

Specialty Desserts

Our Specialty Desserts are delivered & set up with standard paper service. China service is available for an additional $2.25 per person, which will require additional service staff at $17.50 per hour per server. Additional linen is also available for $3.25 per linen.
 

Ice Cream Sundae Bar

$4.75/serving

Includes Winegars'  Mt. Stuart Vanilla ice cream, chocolate sauce, caramel sauce & 4 toppings. Also includes bowls, spoons, napkins, ice cream scoops, serving utensils & more to make your dessert event special!
Additional toppings can be added at $0.50 each/serving.
 
Toppings include: whipped cream, chopped nuts, oreo cookie crumbles, chocolate chips, mini marshmallows, rainbow sprinkles & strawberries.
 
 
 
 
 
Prices are valid through June 30, 2017. Please note displayed prices are for on campus department charges, residence hall vouchers, and for billing to state agencies/nonprofits conducting qualifying fundraising activities. Tax is added to billing for private party and non-state entities.

 

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