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Catering Staff

Jim Matheny
Interim Catering Manager
Office: 509-963-2095
Taylor McGrew
Event Service Supervisor
Office: 509-963-1692
Darren Macri
Catering and Conference Chef
Kitchen: 509-963-1571
Doug Keith
Take Out Program Supervisor
Office: 509-963-1571
Kitchen: 509-963-1571

Carla Burrill
Office Assistant
Catering and Conferences
Office: 509-963-1302

Shawn Fagalde
Fiscal Specialist
Catering & Conferences
Accounts Payable, Receivables & Payroll
Office: 509-963-1148