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Dining

Taglianno's Pasta

Get made to order pasta within minutes at Taglianno’s Pasta. Choose from a variety of sauces, including pesto, alfredo, marinara, and pomodoro. Add chicken, shrimp, sausage, or meatballs to your pasta, and we also have lots of veggie options. View Menu and Daily Specials
 

HOURS

Monday - Friday: 7:00 a.m. - 10:00 a.m.; 10:30 a.m. - 10:00 p.m.
Saturday: 1:00 p.m. - 8:00 p.m.
Sunday: 7:30 a.m. - 10:00 p.m.
 

THANKSGIVING HOURS

Tuesday, Nov. 20: 7:00 a.m. - 10:00 a.m.; 10:30 a.m. - 10:00 p.m.
Wednesday, Nov. 21 - Saturday, Nov. 24: CLOSED
Sunday, Nov. 25: 1:00 p.m. - 10:00 p.m.
 

FINALS WEEK AND WINTER BREAK HOURS

Monday, Dec. 3 - Wednesday, Dec. 5, 2018: 7:00 a.m. – 10:00 p.m.
Thursday, Dec. 6 - Friday, Dec. 7, 2018: 7:00 a.m. – 7:00 p.m.
Saturday, Dec. 8 - Tuesday, Jan. 1, 2019: CLOSED
Wednesday, Jan 2, 2019: 7:00 a.m. – 10:00 p.m.
 

LOCATION

Central Marketplace, Student Union and Recreation Center
 

MENU

Meal plan discount and sales tax apply at register
 
BREAKFAST
Scrambled Eggs - $2.35 (300 cal.)
Potatoes (4 oz) - $1.15
Breakfast Meat (3 oz) - $1.55
Cheese Omelete - $3.15
  Add Meat - $1.50
  Add Veggies - $0.70
  Add Potatoes (2 oz) - $1.00
 

FRIDAY BREAKFAST SPECIAL

One Biscuit and Gravy (3 oz) - $2.75 (110 cal.)
Cheddarwurst (4 oz) - $1.55 (130 cal.)
 
LUNCH & DINNER
Pasta Sauce - $5.35
Choice of marinara, pesto, or alfredo sauce
Served over wheat, rice, or gluten-free pasta
 
Add Chicken, Shrimp, Sausage, or Meatballs - $3.50
Add Vegetables - $0.85
Extra Shrimp - $6.45
 
Focaccia - $1.15
 
BEVERAGES
Cappuccino - $2.00 (255 cal.)
French vanilla, hot chocolate, or cappuccino
 
Milk - $1.00 (90 cal.)
2% or skim
 
Soy Milk - $2.25 (110-130 cal.)
Chocolate or regular
 
Juice - $1.80 (140-160 cal.)
Apple, Grape, or Orange
 
Soda 16 oz - $1.85 (200 cal.)
Soda 22 oz - $2.20 (275 cal.)
 
MONDAY: Beef Ravioli in Marinara - $6.50
 
TUESDAY: Gemelli in Chipotle Cream - $6.50
 
WEDNESDAY: Cheese Ravioli in Lemon Dill Cream Sauce - $6.50
 
THURSDAY: Ravioli Florentine in Pesto Cream - $6.50
 
FRIDAY: Tri-Color Tortellini in Roasted Red Pepper Cream - $6.50
 

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