Lunches are served banquet style with china service and linens. Service staff is included.
Served on wheat bread along with a garden salad with chef's choice dressing or Tim's Cascade potato chips. Includes coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order for 20 and maximum order for 50 servings.
Choice of one for whole group; turkey and Swiss, ham and Swiss, or roast beef and cheddar. Served on wheat bread with lettuce and tomato. Mayonnaise, mustard and Dijon served on the side. Includes a garden salad with chef's choice dressing or Tim's Cascade potato chips. Served with coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order for 20 and maximum order for 50 servings.
A blend of chef's choice items wrapped in a flavored tortilla. Served with a garden salad with chef's choice dressing or Tim's Cascade potato chips. Includes coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order for 20 and maximum order for 50 servings.
Our house-blend chicken salad that includes grapes served on a full-sized croissant.
Served with a garden salad with chef's choice dressing or Tim's Cascade potato chips. Includes coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order for 20 and maximum order for 50 servings.
Served with basmati rice. Includes a garden salad with chef's choice dressing, rolls and butter, coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order 20 servings.
Served with cous cous. Includes a garden salad with chef's choice dressing, coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order 20 servings.
Served with yam and sweet potato chips. Includes a garden salad with chef's choice dressing, coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order 20 servings.
Served on a bed of chipotle cream polenta. Includes a garden salad with chef's choice dressing, seasonal vegetables, rolls, butter, coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order for 20 and maximum order for 100 servings.
Chef's choice side dishes will be served to compliment the entree choice. Includes a garden salad with chef's choice dressing, rolls, butter, coffee, decaffeinated coffee, hot tea, and iced tea.
Served over penne pasta. Includes a garden Salad with chef's choice dressing, seasonal vegetables, sliced French baguettes and butter. Includes coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order 50 servings.
Marinated in a house-made pesto and served over cavatapi pasta. With garden salad, chef's choice dressing, seasonal vegetables, rolls and butter. Includes coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order 20 servings.
With garden salad, chef's choice dressing, seasonal vegetables, rolls and butter. Includes coffee, decaffeinated coffee, hot tea, and iced tea. Minimum order 20 servings.
Prices are valid through June 30, 2013. Please note displayed prices are for on campus department charges, residence hall vouchers, and for billing to state agencies.